Citric Acid Anhydrous

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Description
Citric Acid occurs as colorless, translucent crystals or as a white, granular to fine, crystalline powder. It is anhydrous or contains one molecule of water of hydration. The hydrous form is efflorescent in dry air. It is odorless and has a strongly acid taste.

Application
Pharmaceutical use; Sequestrant; dispersing agent; acidifier; flavoring agent.

Storage & Transportation:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
CAS No 77-92-9
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Times Yufeng
SHANGHAI TIMES YUFENG TRADING
Shanghai Times Yufeng International Trading — Global Food Ingredients Supply Chain Expert, dedicated to providing premium, safe, and natural food ingredient supply chain services for global food enterprises.
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